Menu

DINNER

updated September, 2018


SNACKS & STARTERS

PARKER HOUSE ROLLS   7
naturally leavened, sea salt, Vermont butter

HEIRLOOM TOMATO SALAD  11
beefsteak tomato, Narragansett feta, olive, scallion

LITTLE GEM WEDGE  12
house ranch, heritage bacon, radish

AVOCADO   11
seaweed, hemp, sesame, pepper vinegar, house made cracker 

ZUCCHINI TEMPURA  11
lemon tahini

ELOTE  12
sweet corn, cotija, corn butter

GRILLED NARRAGANSETT HALLOUMI  17
sugar snap peas, cress, favorita cherry tomatoes, wild garlic vinaigrette

WATERMELON SALAD  12
local feta, Japanese cucumbers, pistachios, balsamic reduction

GRILLED ASPARAGUS 14

poached egg, wild nettle pesto, herbs, lobster bottarga

DUCK LIVER MOUSSE  16
ramp mustard, strawberry preserves, crostini

SMOKED BACON CARBONARA  14 | 25
house-made cavatelli, smoked bacon, parmesan, crispy fried garlic

ENTRÉES

HALF CHICKEN A LA PLANCHA  25
local summer squash, heirloom tomato vinaigrette, fresno chili sambal

SEARED ARCTIC CHAR 27
garden succotash, grilled poblano, tomatillo verde 

SUMMER VEGETABLE CAVATELLI  23  
house-made cavatelli, parmesan, crispy fried garlic, pesto

GRILLED PORK CHOP  28
summer corn, pea shoots, peach-thyme mustard

BELLWETHER PATTY MELT  18
grass fed beef patty, brioche, charred red onion, house queso, fries 

GRILLED PRIME HANGER STEAK  28
"cracked" potatoes, crispy shallots, piri piri, smoked jus

SIDES

MARINATED BEETS 8
cucumber yogurt, herbs

BOK CHOY 8
peanuts, chili, herbs 

MARKET LETTUCE 8
radish, lemon vinaigrette

FRIES 8
special sauce, ketchup

DESSERTS

FLOURLESS CHOCOLATE CAKE  10
berries, pistachio crumble, vanilla ice cream

BLUEBERRY TART  10
almond, sweetened whipped cream

LEMON VANILLA PANNA COTTA  10
huckleberry sauce

WARM STICKY TOFFEE CAKE  10
caramel sauce, whipped cream

SPECIALTY COCKTAILS

BELLWETHER BEES
Barr Hill gin, Bellwether honey, vanilla bean, lemon

SEÑOR JUAREZ
 mezcal, huckleberry, agave, lime  

HAPPENSTANCE  
bourbon, brandy, orange curacao, angostura bitters

WOMBAT
rye, smoked maple syrup, ginger, lemon

SEÑORITA ROSITA
tequila, strawberry, lime, agave, rosemary-lime salt rim

OAXACAN SOUR
mezcal, luxardo, vanilla-orange agave, lime

LAZY DAY LEMONADE
vodka, lemon, cucumber, mint

HAPPY BAY
rum, guava, papaya, nutmeg

 


BRUNCH

BREAKFAST TACO SALAD  16

fried tortilla bowl, sunny egg, house-made chorizo, shredded little gem lettuce,

avocado black beans, cotija cheese, red onion, cilantro, radish

BELLWETHER PATTY MELT  18

local grass-fed beef patty, brioche, charred red onion, special sauce, house queso, fries

FRIED CHICKEN SANDWICH  16

buttermilk biscuit, spicy ranch dressing, shaved cabbage, house-made pickles, side salad

SHRIMP & GRITS  18

locally milled grits, fried egg, Georgia shrimp, tasso ham, butter, fresh herbs

SALMON BENEDICT  15

house cured king salmon, garlic spinach, hollandaise, home fries

STEAK & EGGS  18

homefries, mixed greens

BELLWETHER BEIGNETS  8

strawberry whipped cream, powdered sugar

BREAD PUDDING FRENCH TOAST  13

bourbon crème anglaise, maple syrup

SUMMER PARFAIT  11

Narragansett yogurt, granola, summer fruit

GARDEN VEGETABLE & 3 GRAIN SALAD  15

quinoa, farro, wild rice, marinated vegetables, tahini dressing

AVOCADO  11

seaweed, hemp, sesame, pepper vinegar, cracker

SIDES

2 EGGS ANY STYLE  6

HASH BROWN  4

BACON 6

PORK ROLL  5

TOAST & JAM  4

FRIES  6

DRINKS

IRVING FARM COLD BREW  4

IRVING FARM ESPRESSO  3

 CAPPUCCINO | LATTE  5

AMERICANO  3

HERBAL TEA  3